Posted by: Maggie | March 8, 2007

Foodbank of Santa Barbara County

The Foodbank of Santa Barbara County receives donated and surplus food from manufacturers, farmers, and local grocers and distributes these products to qualified social service agencies and churches. These agencies, in turn, provide food to those in need. Food banks enable agencies to access a greater quantity, quality, and variety of food. The Foodbank started operations in 1982. Today the Foodbank has grown to serve over 100,000 families and individuals, providing them nearly six million pounds of food yearly by partnering with over 200 social service agencies and churches. http://www.foodbanksbc.org/

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